Chewy Gluten-Free Gianduja Brownies

US$ 1.29

PDF Recipe with Photo, Instant Digital Download



A beloved flavor for desserts, biscotti, candy, and gelato, Gianduja is a magical combination of rich chocolate and lightly toasted hazelnuts. Made with finely-ground almond flour, these gluten-free brownies have a soft yet slightly chewy texture. An intense bittersweet flavor, fragrant hazelnuts, and a touch of cinnamon make them exceptional. Without a doubt, Gianduja is one of the best brownies you will ever make.

Gianduja (pronounced “Jahn-doo-yah”) is chocolate + hazelnuts.

Measurement conversions include weight and/or volume since every baker prepares recipes differently. Important Chef’s Tips explain butter, sugar, eggs, and the best chocolate to choose for these brownies. Make by hand, with a handheld mixer, or with a stand mixer. Flavor and texture remain excellent up to 7 days because of the unsweetened chocolate.

Original recipe, thoroughly tested. Easy step-by-step directions. Ingredient listing includes ounce/gram weights, volume, and inch/centimeter measurements, where applicable, making it easy to follow. Baking temperatures include F/C/Gas Mark for your convenience. Timing may vary with heat source. One PDF with photo. Makes 16 brownies, cut in 2-inch/5-cm squares, or more if cut into smaller size. Bakes 7/8-inch/2.2-cm high. Bake Time: 40 to 45 minutes.

Reviews (0)


There are no reviews yet.

Be the first to review “Chewy Gluten-Free Gianduja Brownies”

Your email address will not be published. Required fields are marked *

General Information

Please apply personal dietary food, technique, and equipment substitutions to meet personal requirements for food allergies, food sensitivities, health issues.

Your PDF file will be available for instant download once payment is confirmed.

PDF files are readable on mobile telephones, tablets, and computers using Adobe Acrobat Reader DC.

Free download - Type into your browser: Adobe Acrobat Reader DC Install for all versions

Or copy-and-paste:

Refunds, Returns, Cancellations: We are unable to issue refunds, returns, or cancellations for digital items. Thank you for understanding.

Copyright ©: All recipes are copyrighted and remain the exclusive property of Clark Epicure Productions, Inc. All recipes and digital files cannot be stored, reproduced, or used in any blog, book, e-book, website, magazine, recipe collection, or other publication, or URL field, without obtaining prior written consent from Clark Epicure Productions, Inc. All images are subject to copyright. If you wish to publish any recipe or use it commercially, please contact me prior to purchase. These recipes are for personal use only. Any purchase does not transfer rights. Copyright remains with Clark Epicure Productions, Inc. All downloadable files are protected and traced by anti-plagiarism services Copyscape® and Copysentry®.

Thank you for visiting my shop. I am delighted to share these recipes with you.