{"id":2018,"date":"2021-02-28T03:50:07","date_gmt":"2021-02-28T03:50:07","guid":{"rendered":"https:\/\/www.marybethclark.com\/shop\/?post_type=product&#038;p=2018"},"modified":"2021-02-28T03:53:41","modified_gmt":"2021-02-28T03:53:41","slug":"chimichurri-sauce","status":"publish","type":"product","link":"https:\/\/www.marybethclark.com\/shop\/product\/chimichurri-sauce\/","title":{"rendered":"Chimichurri Sauce"},"content":{"rendered":"<p>\n\tChimichurri Sauce is fresh, tart, and sassy. Classically, this uncooked sauce is made with fresh parsley leaves, a mild, soothing green herb, spiked by another green herb, oregano. Add assertive amounts of garlic, red vinegar, lemon or lime juice, black pepper, and hot chili peppers. Fresh cilantro or coriander leaves can be substituted entirely for parsley or included as a portion of the blend.\n<\/p>\n<p>\n\tChimichurri Sauce is a marinade, a dressing, and a sauce. When paired with beef and lamb, especially grilled steak and burgers, they become stellar, reaching new heights in flavor. Poached eggs, Halloumi cheese, fresh tomatoes, and roasted red peppers, are just a few ingredients benefitting from this incredibly versatile sauce.\n<\/p>\n<p>\n\tOriginal recipe, thoroughly tested. Easy step-by-step directions. Ingredient listing includes ounce\/gram weights and volume, making it easy to follow. Chef&rsquo;s Tips for making the best Chimichurri Sauce, plus unusual herb options for your own signature sauce. One PDF with photo. Makes 1 cup\/8 ounces\/240 ml sauce. Easily double or triple recipe with mouth-watering success.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Chimichurri Sauce is fresh, tart, and sassy. Classically, this uncooked sauce is made with fresh parsley leaves, a mild, soothing<\/p>\n","protected":false},"featured_media":2016,"comment_status":"open","ping_status":"closed","template":"","meta":[],"product_cat":[51],"product_tag":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v18.3 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Chimichurri Sauce - Mary Beth Clark Shop<\/title>\n<meta name=\"description\" content=\"Premium Recipes, Italian Recipes, Italian Cooking School\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.marybethclark.com\/shop\/product\/chimichurri-sauce\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Chimichurri Sauce - Mary Beth Clark Shop\" \/>\n<meta property=\"og:description\" content=\"Premium Recipes, Italian Recipes, Italian Cooking School\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.marybethclark.com\/shop\/product\/chimichurri-sauce\/\" \/>\n<meta property=\"og:site_name\" content=\"Mary Beth Clark Shop\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/marybethclark3\" \/>\n<meta property=\"article:modified_time\" content=\"2021-02-28T03:53:41+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/www.marybethclark.com\/shop\/wp-content\/uploads\/2021\/02\/Sauces-Dips-Spreads-Chimichurri-Sauce.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"1180\" \/>\n\t<meta property=\"og:image:height\" content=\"787\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:site\" content=\"@marybethclark28\" \/>\n<meta name=\"twitter:label1\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data1\" content=\"1 minute\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"Organization\",\"@id\":\"https:\/\/www.marybethclark.com\/shop\/#organization\",\"name\":\"Mary Beth Clark Shop\",\"url\":\"https:\/\/www.marybethclark.com\/shop\/\",\"sameAs\":[\"https:\/\/www.facebook.com\/marybethclark3\",\"https:\/\/www.instagram.com\/cookwithmarybeth\",\"https:\/\/www.linkedin.com\/in\/mary-beth-clark-54179818\",\"https:\/\/www.pinterest.com\/marybethclark28\/\",\"https:\/\/twitter.com\/marybethclark28\"],\"logo\":{\"@type\":\"ImageObject\",\"@id\":\"https:\/\/www.marybethclark.com\/shop\/#logo\",\"inLanguage\":\"en-US\",\"url\":\"https:\/\/www.marybethclark.com\/shop\/wp-content\/uploads\/2020\/05\/mbc-favicon.png\",\"contentUrl\":\"https:\/\/www.marybethclark.com\/shop\/wp-content\/uploads\/2020\/05\/mbc-favicon.png\",\"width\":300,\"height\":300,\"caption\":\"Mary Beth Clark Shop\"},\"image\":{\"@id\":\"https:\/\/www.marybethclark.com\/shop\/#logo\"}},{\"@type\":\"WebSite\",\"@id\":\"https:\/\/www.marybethclark.com\/shop\/#website\",\"url\":\"https:\/\/www.marybethclark.com\/shop\/\",\"name\":\"Mary Beth Clark Shop\",\"description\":\"Premium Recipes, Italian Recipes, Italian Cooking School\",\"publisher\":{\"@id\":\"https:\/\/www.marybethclark.com\/shop\/#organization\"},\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\/\/www.marybethclark.com\/shop\/?s={search_term_string}\"},\"query-input\":\"required name=search_term_string\"}],\"inLanguage\":\"en-US\"},{\"@type\":\"ImageObject\",\"@id\":\"https:\/\/www.marybethclark.com\/shop\/product\/chimichurri-sauce\/#primaryimage\",\"inLanguage\":\"en-US\",\"url\":\"https:\/\/www.marybethclark.com\/shop\/wp-content\/uploads\/2021\/02\/Sauces-Dips-Spreads-Chimichurri-Sauce.jpg\",\"contentUrl\":\"https:\/\/www.marybethclark.com\/shop\/wp-content\/uploads\/2021\/02\/Sauces-Dips-Spreads-Chimichurri-Sauce.jpg\",\"width\":1180,\"height\":787},{\"@type\":\"WebPage\",\"@id\":\"https:\/\/www.marybethclark.com\/shop\/product\/chimichurri-sauce\/#webpage\",\"url\":\"https:\/\/www.marybethclark.com\/shop\/product\/chimichurri-sauce\/\",\"name\":\"Chimichurri Sauce - 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